Made with 83% protein, Sun warrior has the Highest (non soy) raw (not heated over 90 degrees Fahrenheit) whole grain sprouted vegan protein on the market.
By using a third generation process, we have created the best tasting vegetable protein on the market that has a silky smooth texture that blends well and tastes great compared with other chalky & grainy vegetable proteins.
We use old world process of combining the sprouted endosperm and the bran from Raw Sprouted Whole Grain Brown Rice. This unique process creates the first complete hypoallergenic Protein which is made up of all 9 essential amino acids and other non-essential amino acids in a perfectly balanced amino acid profile.
Created with a Low Temperature natural Enzyme process that does not use any chemicals or acid hydrolysis (like most proteins do).
Naturally Rich in Vitamins and Minerals. Sun Warrior Protein contains high amounts of antioxidants Tocopherols, and Tocotrienols and other essential nutrients — such as thiamin, riboflavin, niacin, phosphorous, iron and potassium.
Increases efficacy and absorption of vitamin, minerals. There has been a direct correlation between the use of Sun Warrior Protein and the absorption of vitamins.
Because Sun Warrior Protein is so digestible, it can be easily assimilated by infants, the elderty and adults —The World Health Organization may be using Sun Warrior Protein in the future to feed malnourished individuals, because of the hypoallergenic profile, and superior absorption that Sun Warrior has shown to have.
There is currently a clinical trial which shows promise that Sun warrior Protein aids in the absorption of vitamins in Aids patients. There has been a direct correlation between the use of Sun Warrior Protein and the absorption of vitamins in Aids patients where other proteins do not provide such synergistic affects during the intake.